| Food Safety at Temporary Events |
|
| Written by Chris Sabol | |
|
Church suppers, street fairs, civic celebrations and other similar events call for food service outlets to be set up out-of-doors or in locations where keeping foods safe and sanitary becomes a real challenge. This 14-step guide to Food Safety at Temporary Events courtesy of foodprotection.org will help you keep your temporary event free of the risk of food poisoning. |
|
| Last Updated ( Tuesday, 18 September 2007 ) |
| < Prev | Next > |
|---|






